From 18–19 December 2019, various partner states will discuss the topic “transforming the fruit and vegetables value chain in the EAC”. The East African Community (EAC) is a regional intergovernmental organisation based in Tanzania and composed of six partner states:… Read more

Jakana Foods, an ugandan company that amongst others produces organic dried fruits and juices from mango, pineapple, banana and jack fruit, participated in Coleacp’s HACCP training in Uganda and is aiming for certification next year. To implement the HACCP system,… Read more

During its mission to Uganda, Coleacp also participated at the elaboration of a national work plan to strengthen the SPS control system in #Uganda, as part of COLEACP’s Fit for Market SPS programme.… Read more

As part of its Fit For Market programme, Coleacp organised a collective training in Kampala on “Risk assessment with a focus on HACCP principles”. The training aimed to update and strengthen middle managers’ technical skills on the principles of hazard… Read more

Young people played a leading role in protests at #COP25 over the weekend, and on Monday they appeared at the conference to put pressure on negotiators to come up with a plan for reducing greenhouse gases and the impacts of… Read more